A seasonal cocktail collection to feel the arrival of spring
2026/2/17(Tue) RESTAURANT
The spring cocktail collection has arrived, bringing with it the soft sunlight.
This lineup captures the beauty of the changing seasons and allows you to experience spring with all your senses.
"Sakura Tin" is a hot cocktail with a striking contrast between floating cherry blossoms and sinking plum blossoms. Enjoy the deep flavor that combines the umami of Japan with the essence of Mexico.
"Spring Drift" is a gorgeous drink that combines the scent of apricots and cherry blossoms, which bloom in spring. The fragrance gently spreads in the glass, evoking the image of cherry blossoms dancing in the air.
The "Yuzu Sakura" is a cocktail that combines the refreshing acidity of yuzu, a symbol of winter, with the gentle sweetness of cherry blossoms. Its delicate flavors depict the moment when the seasons quietly change.
Enjoy a gorgeous and gentle moment as you gently nestle into the spring night.
※From the left
SAKURATIN
~ Floating cherry blossoms, sinking plums. A hot cocktail that expresses the umami of Japan and the deliciousness of Mexico ~
SPRING DRIFT
~ A drink that combines the flavors of apricot and cherry blossoms, two flowers that bloom in spring ~
Yuzuzakura/YUOU
~ A drink that combines the refreshing taste of yuzu with the subtle sweetness of cherry blossoms ~
| Offer period |
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March 16, 2026 (Monday) - April 28, 2026 (Tuesday) 17:00-23:00 Monday - Thursday (excluding holidays and the day before holidays) 15:00-23:00 Friday, Saturday, Sunday, public holidays, and the day before public holidays Last Order |
| Menu & Prices |
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■ SAKURATIN Each dish is 2,300 yen (tax and service charge included) |
| inquiry |
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Rooftop Bar 047-305-8835 *We do not accept reservations for Rooftop Bar. Please come directly to the bar on the day of your visit. |